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Contract Manufacturing  >  Capabilities
Custom & Contracting Capabilities
Truitt’s Custom Foods and Contract Manufacturing capabilities integrate time-honored food science, culinary creativity, and state-of-the-art manufacturing equipment and packaging to create shelf-stable, heat-and-eat meals, side dishes, sauces and soups for all segments of the food industry.
We offer a range of products and services, from food canning to packing meals in the latest flexible pouches, trays and bowls. Consider us your full-service food processing partner, from concept to market.
Our Capabilities + Your Creativity
Truitt Brothers has independently developed and successfully launched more than 250 products. Our 400,000 square-foot production space is equipped with:
   • Packaging for both low acid and high acid food production
   • Packaging lines for all six formats - from cans to trays, from pouches to bowls
   • 29 rotational retorts
   • Blendtherm™ preparation systems in West and East locations
Cans, Pouches, Trays and Bowls
Regardless of the package, we have the flexibility and capacity to process your shelf-stable food product to the specifications that you demand in the quantity and quality you need. We are proud of our reputation as the most accommodating contract manufacturer in the industry. We have the adaptability and capacity not only to process your shelf-stable food product to your specifications, but to provide a wide array of packaging options and case sizes, including:
   • Cans (for foodservice and retail)
   • Pouches - 2 oz. – 104 oz. (plastic, foil, gusseted, zipper and pillow pouch)
   • Tray lines – 7oz – 13 oz
   • Double seam bowl line – 6.5 oz – 15 oz
   • Resealable plastic jars
   • Fitment pouches
Quality. Safety. Guaranteed.
In addition to the inspections and certifications listed below, Truitt utilizes full-time food safety and quality assurance teams to ensure that your high standards for quality and safety are met.
Our manufacturing certifications
and credentials include:
   • US Department of Agriculture
   • Food and Drug Administration
   • Food Safety and Inspection Services
   • Organic (Oregon Tilth)
   • Food Alliance certification
      for sustainable food processing
   • HAACP Compliant
   • Kosher
   • BRC Certified


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